
Since we were in Kentucky I opted for Kenny's Kentucky Scramble with cheese grits and wheat toast. Now normally I don't eat a lot of bacon but some meals you just NEED a little bacon. The bacon in the scramble suited the overall flavors perfectly and especially when paired with the cheesy grits. I thought I knew good grits well having been raised in GA but on my trip to Kentucky I discovered what truly outstanding grits tasted like. Everywhere I went had amazing grits and really stunned me. I even bought a big back of locally made grits to take home!
They had a selection of specialty coffees/hot chocolates that also came in the most adorable boot-shaped glass! I totally wanted to snag this little guy and take it home with me but I left him there for the next patron to enjoy!More Louisville food adventures to come! Sadly not as many pictures because I totally fell down on the job when it came to picture taking on this trip!
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